Comments on: Fudgy Nutella Brownies https://bromabakery.com/nutella-brownies/ Delicious desserts for the home cook Fri, 17 Jan 2025 19:33:44 +0000 hourly 1 https://wordpress.org/?v=6.7.2 By: Sofi | Broma Bakery https://bromabakery.com/nutella-brownies/#comment-301320 Fri, 17 Jan 2025 19:33:44 +0000 https://bromabakery.com/2011/10/nutella-brownies/#comment-301320 In reply to Sarah.

Hi Sarah! I wouldn’t recommend skipping the sugar–it will totally change the texture! You could go down on it a bitt but just keep in mind they’ll be cakier and not as fudgy!

]]> By: Sarah https://bromabakery.com/nutella-brownies/#comment-301278 Mon, 13 Jan 2025 19:23:05 +0000 https://bromabakery.com/2011/10/nutella-brownies/#comment-301278 Hi! Do you think skipping the sugar would be okay for this recipe? Just asking because nutella is already quite sweet….

]]> By: Bianca https://bromabakery.com/nutella-brownies/#comment-300191 Wed, 30 Oct 2024 10:43:03 +0000 https://bromabakery.com/2011/10/nutella-brownies/#comment-300191 I have tried other recipes but they were hard to sallow however this is heaven!!!]]> This is truly amazing!! Rainbow in my mouth.
My boyfriend finished them in a couple of hours😆 I have tried other recipes but they were hard to sallow however this is heaven!!!



]]> By: Lexi https://bromabakery.com/nutella-brownies/#comment-291576 Mon, 05 Aug 2024 01:46:43 +0000 https://bromabakery.com/2011/10/nutella-brownies/#comment-291576 This was amazing. Was worried it would be too rich but it was perfect. My partner is in love with Nutella and said this is the best thing I’ve ever made him



]]> By: Anastasia https://bromabakery.com/nutella-brownies/#comment-281200 Tue, 28 May 2024 02:21:09 +0000 https://bromabakery.com/2011/10/nutella-brownies/#comment-281200 My husband’s favorite recipe. It’s always banging ! Highly recommend. Gotta wisk a bit but so worth it

]]> By: MZ https://bromabakery.com/nutella-brownies/#comment-273708 Tue, 23 Jan 2024 17:46:18 +0000 https://bromabakery.com/2011/10/nutella-brownies/#comment-273708 Made these exactly as written, they turned out perfectly. Plan on eating the entire pan in one day, you won’t be able to resist.



]]> By: Emma https://bromabakery.com/nutella-brownies/#comment-271256 Thu, 21 Dec 2023 05:31:27 +0000 https://bromabakery.com/2011/10/nutella-brownies/#comment-271256 These were so easy and delicious. My husband and I bought the jumbo Nutella 2-pack from Costco and needed a recipe to start making a dent. We will definitely make these again soon.



]]> By: Sofi | Broma Bakery https://bromabakery.com/nutella-brownies/#comment-268189 Thu, 02 Nov 2023 22:58:35 +0000 https://bromabakery.com/2011/10/nutella-brownies/#comment-268189 In reply to Carol K.

You can use salted butter and just reduce the amount of added salt to 1/4 teaspoon!

]]> By: Carol K https://bromabakery.com/nutella-brownies/#comment-268183 Thu, 02 Nov 2023 20:10:01 +0000 https://bromabakery.com/2011/10/nutella-brownies/#comment-268183 What if I don’t have unsalted butter?

]]> By: Meg https://bromabakery.com/nutella-brownies/#comment-262601 Sun, 16 Jul 2023 01:31:25 +0000 https://bromabakery.com/2011/10/nutella-brownies/#comment-262601 I had a major Nutella craving and yep, this is exactly what I needed. The brownie is such a good texture, very fudgy but still chewy and has a nice shiny top thanks to the melted butter and sugar. Also so easy to make! I made mine in an 11×7 pan and baked for about the same time.



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