Comments on: Chocolate Chip Banana Bread https://bromabakery.com/chocolate-chip-banana-bread/ Delicious desserts for the home cook Mon, 27 Jan 2025 01:47:49 +0000 hourly 1 https://wordpress.org/?v=6.7.2 By: Hirva https://bromabakery.com/chocolate-chip-banana-bread/#comment-301443 Mon, 27 Jan 2025 01:47:49 +0000 https://bromabakery.com/?p=25490#comment-301443 🥰🥰]]> I made the mistake of using unripe bananas and it wasn’t as sweet. However it was perfectly and pretty good. Will use ripe bananas next time and it will be great 🥰🥰🥰

]]> By: sophia https://bromabakery.com/chocolate-chip-banana-bread/#comment-301277 Mon, 13 Jan 2025 18:09:31 +0000 https://bromabakery.com/?p=25490#comment-301277 easily the very best banana bread I have ever made and eaten!! this recipe is the blueprint. make it and give it to anyone you want to impress <3



]]> By: Sofi | Broma Bakery https://bromabakery.com/chocolate-chip-banana-bread/#comment-300154 Mon, 28 Oct 2024 14:03:22 +0000 https://bromabakery.com/?p=25490#comment-300154 In reply to Dani.

Hi Dani! So bummed to hear that. this should work okay with vegetable oil too but could need a longer bake time because vegetable oil isn’t as solid as butter!

]]> By: Sofi | Broma Bakery https://bromabakery.com/chocolate-chip-banana-bread/#comment-300133 Mon, 28 Oct 2024 13:27:07 +0000 https://bromabakery.com/?p=25490#comment-300133 In reply to Ellery.

I think it would be DELICIOUS!

]]> By: Susan https://bromabakery.com/chocolate-chip-banana-bread/#comment-299951 Sat, 12 Oct 2024 16:12:41 +0000 https://bromabakery.com/?p=25490#comment-299951 WOW – since I used an 8×4″ pan, I had extra batter so baked it in a small glass custard cup and got to eat that before gifting the bread to someone (I hate giving something away before I’ve tried it myself). Absolutely best banana bread I’ve ever made! Thank YOU!!



]]> By: Jessica https://bromabakery.com/chocolate-chip-banana-bread/#comment-299772 Wed, 25 Sep 2024 11:23:48 +0000 https://bromabakery.com/?p=25490#comment-299772 This is so good. Broma is my go to for baking— you never miss! I was out of Greek yogurt, so I had to get crafty, and I used a few tablespoons each of whipping cream, ricotta cheese, and half of my daughter’s strawberry gogurt tube and it actually turned out fantastic. Thanks for all the great recipes!



]]> By: Dani https://bromabakery.com/chocolate-chip-banana-bread/#comment-299719 Mon, 23 Sep 2024 23:08:29 +0000 https://bromabakery.com/?p=25490#comment-299719 I tried to make this last night, and was not successful. My bread would not cook all the way through! I subbed the butter for vegetable oil so maybe that was my problem. Still tastes delicious!



]]> By: Ellery https://bromabakery.com/chocolate-chip-banana-bread/#comment-298429 Sun, 15 Sep 2024 20:27:41 +0000 https://bromabakery.com/?p=25490#comment-298429 It was so yummy! Wondering if browning the butter beforehand would alter the recipe in a negative way? Thanks!

]]> By: Eileen https://bromabakery.com/chocolate-chip-banana-bread/#comment-291745 Wed, 07 Aug 2024 17:38:03 +0000 https://bromabakery.com/?p=25490#comment-291745 Hi! I made this recipe and it was lovely! Just wondering if you had a recommendation for making this in muffin tins? Just curious how long to bake them for!



]]> By: Imani Stubbs https://bromabakery.com/chocolate-chip-banana-bread/#comment-287511 Sat, 06 Jul 2024 08:31:16 +0000 https://bromabakery.com/?p=25490#comment-287511 ]]> I’ve never made one of your recipes and it didn’t turn out great! I used an 8 x 8 instead and for anyone else who chooses to, I would suggest an extra ten minutes on the bake. Super delicious 🩷



]]>