Comments for Broma Bakery https://bromabakery.com/ Delicious desserts for the home cook Tue, 25 Feb 2025 15:31:59 +0000 hourly 1 https://wordpress.org/?v=6.7.2 Comment on The Best Carrot Cake Recipe by Sarah https://bromabakery.com/the-best-carrot-cake-in-the-world/#comment-301742 Tue, 25 Feb 2025 15:31:59 +0000 https://bromabakery.com/?p=3518#comment-301742 Hi Sarah!

If I were to half this recipe, could I use two 4 in cake rounds? It’s just for me and my husband!

Also could I sub dates for the raisins?

]]> Comment on How to Make the Best Brownies by Sofi | Broma Bakery https://bromabakery.com/how-to-make-the-best-brownies/#comment-301740 Tue, 25 Feb 2025 14:35:57 +0000 https://bromabakery.com/?p=21439#comment-301740 In reply to Anna Davocol.

Hi Anna! You can but it will change the texture!

]]> Comment on Raspberry Lemon Cake by Sofi | Broma Bakery https://bromabakery.com/raspberry-lemon-cake/#comment-301739 Tue, 25 Feb 2025 14:35:38 +0000 https://bromabakery.com/?p=35867#comment-301739 In reply to Sue.

Hi Sue! Thank you so much for your kind words! So happy to hear you enjoyed the cake–I bet that homemade jam was delicious! Enjoy xx

]]> Comment on Raspberry Lemon Cake by Sue https://bromabakery.com/raspberry-lemon-cake/#comment-301737 Tue, 25 Feb 2025 04:24:21 +0000 https://bromabakery.com/?p=35867#comment-301737 I don’t know that I have ever reviewed a recipe, but this cake was SO good, I felt compelled! This might be the perfect cake! Everything about it is delicious. I did learn the hard way that it’s important to take the cakes out of the pan to cool so the edges don’t get soggy. I left mine in the pan and the crumbs were a problem when frosting. 100% baker error. I cooked frozen raspberries with a tiny bit of sugar to “make” the jam, and I liked that tartness in the filling. This made me want to bake more. Super delicious and not overly complicated.



]]> Comment on How to Make the Best Brownies by Anna Davocol https://bromabakery.com/how-to-make-the-best-brownies/#comment-301735 Tue, 25 Feb 2025 01:47:59 +0000 https://bromabakery.com/?p=21439#comment-301735 Can I lessen the sugar if I don’t want too sweet?

]]> Comment on Oreo Cheesecake Bars by Sofi | Broma Bakery https://bromabakery.com/oreo-cheesecake-bars/#comment-301733 Mon, 24 Feb 2025 12:43:30 +0000 https://bromabakery.com/?p=32075#comment-301733 In reply to Ana Castillo.

Hi Ana! Yes You can–it will be a little thinner though the bake time will go down a little!

]]> Comment on Healthyish Monster Cookies by Sofi | Broma Bakery https://bromabakery.com/healthyish-monster-cookies/#comment-301732 Mon, 24 Feb 2025 12:43:02 +0000 https://bromabakery.com/?p=23675#comment-301732 In reply to Kaley.

Ground flaxseed meal!

]]> Comment on Halloween Candy Cookie Bars by C https://bromabakery.com/halloween-candy-cookie-bars/#comment-301731 Mon, 24 Feb 2025 02:37:40 +0000 https://bromabakery.com/?p=23625#comment-301731 These are perfect every time! The recipe is so quick and easy, and it’s fun to change up the flavor with whatever chocolate I have on hand. Everyone loves these, and it’s now a go-to recipe for both me and my mom.



]]> Comment on Healthyish Monster Cookies by Kaley https://bromabakery.com/healthyish-monster-cookies/#comment-301730 Mon, 24 Feb 2025 01:34:24 +0000 https://bromabakery.com/?p=23675#comment-301730 Hi! Are you using whole flax seeds or ground flax seeds for the egg replacement?

]]> Comment on Oreo Cheesecake Bars by Ana Castillo https://bromabakery.com/oreo-cheesecake-bars/#comment-301728 Sun, 23 Feb 2025 19:46:44 +0000 https://bromabakery.com/?p=32075#comment-301728 Can I use a regular cheesecake pan with this recipe?

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