Comments on: Soft Snickerdoodles https://bromabakery.com/soft-snickerdoodles/ Delicious desserts for the home cook Tue, 25 Jun 2024 20:29:56 +0000 hourly 1 https://wordpress.org/?v=6.7.2 By: Neha Dixit https://bromabakery.com/soft-snickerdoodles/#comment-284265 Tue, 25 Jun 2024 20:29:56 +0000 https://bromabakery.com/?p=25343#comment-284265 ]]> Such a good recipe! I browned the butter because I was too impatient to wait for it to soften 😂



]]> By: Jill https://bromabakery.com/soft-snickerdoodles/#comment-272112 Sun, 31 Dec 2023 17:09:38 +0000 https://bromabakery.com/?p=25343#comment-272112 These were delicious and pillowy soft! They were gone in less than a day!



]]> By: Kelsey https://bromabakery.com/soft-snickerdoodles/#comment-270811 Thu, 14 Dec 2023 20:53:53 +0000 https://bromabakery.com/?p=25343#comment-270811 The best snickerdoodle cookies I have ever made/had. Love that they stay chewy after they have cooled.



]]> By: Sofi | Broma Bakery https://bromabakery.com/soft-snickerdoodles/#comment-270616 Mon, 11 Dec 2023 21:57:24 +0000 https://bromabakery.com/?p=25343#comment-270616 In reply to Sophie.

Absolutely! Brown butter would be delicious in these!

]]> By: bru m https://bromabakery.com/soft-snickerdoodles/#comment-269361 Thu, 23 Nov 2023 02:52:11 +0000 https://bromabakery.com/?p=25343#comment-269361 made these today and they were perfection. went to work w 20 and came home w 0.

]]> By: Sophie https://bromabakery.com/soft-snickerdoodles/#comment-268609 Thu, 09 Nov 2023 02:45:40 +0000 https://bromabakery.com/?p=25343#comment-268609 I have made your browned butter pumpkin snickerdoodles and LOVE them! Looking for a plain snickerdoodle recipe without pumpkin. Could browned butter be used for this recipe?



]]> By: Candice https://bromabakery.com/soft-snickerdoodles/#comment-266481 Tue, 26 Sep 2023 04:07:44 +0000 https://bromabakery.com/?p=25343#comment-266481 In reply to Anon.

I had the same issue. I followed everything to a T and they didn’t wrinkle just got flat. I followed the measurements for scooping the dough and there was no way I was getting 20 cookies with 2 tablespoons of dough.

]]> By: Anon https://bromabakery.com/soft-snickerdoodles/#comment-263673 Wed, 02 Aug 2023 15:51:40 +0000 https://bromabakery.com/?p=25343#comment-263673 I feel like your metric measurements are off. Followed recipe step by step and still ended up with board flat cookies. Good taste but not the thickness shown in the pictures



]]> By: Laura https://bromabakery.com/soft-snickerdoodles/#comment-260214 Fri, 26 May 2023 23:15:54 +0000 https://bromabakery.com/?p=25343#comment-260214 These were great! (my hands smelled amazing all day! Probably due to how much vanilla and cinnamon I added) Definitely the softest cookies I’ve ever had, real melt-in-the-mouth experience! Just one question: do you have any tips for preventing them from flattening all the way? I would’ve liked them to be just a tad thicker (like the picture.)

]]> By: Sofi | Broma Bakery https://bromabakery.com/soft-snickerdoodles/#comment-252309 Mon, 09 Jan 2023 15:31:49 +0000 https://bromabakery.com/?p=25343#comment-252309 In reply to Lynn.

Plain! But if you only have vanilla on hand it wouldn’t make a big difference!

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